Pour dry cake mix directly on top of the pie filling and spread evenly. In a greased 9×13 casserole, spread the cinnamon and apple pie filling mixture. Sprinkle cinnamon on top then spoon... Sprinkle cake mix on top so … DIRECTIONS In a greased 9 X 13 inch baking dish, mix apple pie filling and caramel sauce. Pour dry cake mix directly on top of the pie filing and spread evenly. Dump the canned apples into the baking dish and spread out. Drizzle caramel on top of apples. Instructions In a greased 9x13 dish, mix apple pie filling, caramel sauce, cinnamon and salt. Spread evenly in the pan. ‘Dump’ both cans of apples into a bowl and add spices. Spread the apples evenly across the bottom of the skillet in a decorative pattern. Instructions Preheat oven to 350 degrees F. Spray a 13x9-inch baking dish with nonstick spray. Sprinkle caramel bits on top. Preheat the oven to 350˚ F. Coat a 10-inch well-seasoned cast-iron or ovenproof nonstick skillet with cooking spray. How to make caramel apple dump cake: First, go ahead and preheat your oven. Step 4: I distributed the dry cake mix uniformly on top. The recipe uses a 9 x 13 Baking Dish. That layer of … Then over the top of the pie filling, I scatter about half of the bag of caramel bits uniformly. This is my favorite part. Pin. Drizzle the caramel sauce over the apples, spread out with a spoon if there are clumps … You may add in the 1/2 teaspoons cinnamon, if desired. Spoon cans of apple pie filling in the bottom of dish. Pour apples into a single layer into prepared pan. (optional). Instructions Preheat oven to 350 degrees and coat an 8 x 11 baking dish with non-stick cooking spray. Stir to coat and place in bottom of 3 quart baking dish (or 9×13 cake pan). Pour caramel evenly on top of pie filling. How to make Caramel Apple Dump Cake? Top with melted butter and pecans. Step 5: I poured the melted butter equally over the cake mix. Arrange the sliced caramel squares on top of the apple layer. Sprinkle the top evenly with the boxed cake mix. 2 (21 ounce) cans apple pie filling 1/2 (11 ounce) bag caramel bits (found in the baking section by the chocolate chips) 1 (15 ounce) box yellow cake mix 1 cup melted butter (2 sticks) Begin by mixing up your cake mix according to package directions. Spread evenly in pan.