Maintain it the same until next usage. hawkins dosa tawa,cast iron tawa,new iron tawa prices at hyd shops,prithvimaya cast iron tawa,cooking paddu tawa, Buy Ayurvedic Products, Kitchenwares, Dryfruits, Spices, Tea, Coffee etc at www.natureloc.com, https://www.youtube.com/watch?v=3ndr4B7rYiw&t=49s, https://www.youtube.com/watch?v=2iijt23p5t0&t, https://www.youtube.com/watch?v=2bjl022Q4wc, Bamboo Rice (Mulayari) – Hidden Tribal Secret Revealed, Bird’s eye chillies – Kanthari mulaku (dried) – Health benefits, Bamboo Rice (Mulayari ) Payasam – Cooking Recipes, Njerinjil-Nerinjil (Puncture Vine) – An effective herb for elimination of urinary stones, Jackfruit seed flour – An awesome tastemaker, https://www.youtube.com/watch?v=Qwn0jS8TsoU&t=2s, Salad with celery – Thai salad with peanuts – Salad Recipes, Healthy Baked Spinach with Cottage Cheese – Cooking Recipes. The waffle iron came unseasoned, and the tortilla griddle came seasoned, but I stripped the seasoning so I'm going to re-season it.. Cover the cookware and turn off the heat. Best Hot Chocolate Recipe | how to make hot chocolate at... Take an iron dosa tawa which is being used for the first time or after a long gap.Just simply spread 2 tbsp of cooking oil over it. After scrubbing, wash it with cold water. Your second attempt is going to end up the same way. Sorry, but guess you will have to refer the video for perfect description!! Wash and wipe clean after that. Here are all the pieces I'm going to season for this post. Tag @ambushetty on Instagram and hashtag it #shettyskitchen, Follow us @emailshettyskitchen on Pinterest, © All the contents are copyrighted by shettyscookery.com, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), How to make hot pressed coconut oil at home, Eggless chocolate cake recipe without oven. Things You Will Need: Cast iron pan Paper towel Vegetable oil or butter Sponge Oven Instructions: Step 1: One of the simplest ways to season a cast iron pan is to rub some oil. After 24 hours, scrub it well again. Add oil and then 1 to 2 tsp of mustard seeds and 1 chopped onion and fry until brown. Once it cools, clean the tawa with a cloth, apply a light coating of oil and store it. It should come ok. After every use, just wipe it and keep it. Everything done so, and you end up wanting to use the iron dosa tawa for making dosas. cast iron tawa is heavy, however when dropped, they break. Rinse it with cold water nicely. If the vessel is clean enough in a day or two, then you can proceed with the next step. A little piece of dosa might be sitting there but the rest of the dosa would have surely come clean. You can use plant-based oils like sunflower or canola, but a lot of people swear by flaxseed oil.Pour in some oil and rub all over evenly, then use a paper towel to clean off the excess oil. Simple home made sweets recipes – Rava (Sooji) ladu – Payasam – Kesari, Infant diet – Supplementary diet for the infant- Diet for babies who have been weaned, Nature’s way of nurturing the child – Importance of complementary feeding for infants and young children, Ragi Tone- An ideal and natural Ragi based nutritional food supplement, Baby Bath and Baby Massage -Traditional method, How To Season A Cast Iron – It’s Easier Than You Think – Cast Iron Seasoning.