4.8 out of 5 stars 3,420. We also checked for an even distribution of raisins, nuts, coconut, and chocolate chips in each batch of cookies, an indication that the mixer could power through a big, dense bowl of cookie dough. Add to registry Cuisinart Stainless Steel Stand Mixer Bowl - SM-50MBC. Photo: Sarah Kobos, The Pro 600 has a larger footprint than the Artisan, and it’s heavier. We chose to make seven-minute frosting (which is the same as meringue) to test each mixer’s whipping prowess. You can also buy a stainless steel beater from KitchenAid if you’re concerned about chipping. The KitchenAid Pro 600 Series 6-Quart Bowl-Lift Stand Mixer is a formidable appliance if you bake frequently or in large quantities, whether that’s hearty batches of bread, dozens of cookies, or large layer cakes. Cuisinart Precision Master 5.5 qt. Photo: Sarah Kobos, The Artisan’s bowl twists into a locked position on the mixer’s base. Your recently viewed items and featured recommendations, Select the department you want to search in. This machine is best left on the counter. The bowl and attachments are all dishwasher safe, except the wire whip. The Precision Master is lighter weight, so it’s easier to take out of a cabinet or down from a shelf, but it rocked and strained while making fruit-and-nut–laden cookies, and even pizza dough. 5.5 Qt (5.2L) 5 Reviews. After over 50 hours of testing since 2013, we think that the KitchenAid Artisan Series 5-Quart Tilt-Head Stand Mixer is the absolute best stand mixer you can get for its performance, versatility, and price. The recipe requires you to cook egg whites, corn syrup, and sugar over a water bath until it reaches 160 degrees Fahrenheit, then whip the mixture on high for several minutes until it’s thick, white, and fluffy. For advice on what to look for in a good mixer, we spoke with several kitchen experts, including Sarah Carey, then editor in chief of Martha Stewart’s Everyday Food and now the editorial director of food at Martha Stewart Living; Jane Lear, a food writer and editor who was senior articles editor at Gourmet at the time of our interview; and Anna Gordon, owner of The Good Batch bakery in Brooklyn, New York. Not sold in stores . And though not essential, it’s a delightful bonus that KitchenAid mixers come in a huge array of colors. we never accept anything from product manufacturers. 4.7 out of 5 stars 115. Delish by Dash Compact Stand Mixer 3.5 Quart with Beaters & Dough Hooks Included - Aqua, Blue (DCSM350GBBU02), Cuisinart Power Advantage 7-Speed Hand Mixer, Red, Create Kitchen Magic with Cuisinart Blenders. Cuisinart Stand Mixers have more power, more capacity and more options to handle even the heaviest mixing tasks. Nylon coatings are a hot-button topic among KitchenAid owners because, over time, the nylon coating can chip off. Your browser's Javascript functionality is turned off. We purchase every product we review with our own funds — Like the KitchenAid Artisan, the Pro 600 has a hub for extra attachments like a pasta maker or a meat grinder, which are sold separately. Ideally, the mixer should include a paddle for beating most batters and cookie doughs, a dough hook for kneading bread, and a whisk for aerating things like egg whites or whipping cream. It’s a workhorse worthy of heirloom status, whipping up cakes, cookies, and creams with ease, and kneading sticky bread and pizza doughs without straining. Learn more. *At the time of publishing, the price was $400. 500 watts of power. It’s a bowl-lift model like the Pro 600, which means it has a more powerful motor than the Artisan and is also several inches taller and wider, as well as several pounds heavier. The unit's tilt-back head allows for easy access to its 5.5-quart mixing bowl, while the included splash guard prevents messy countertops. The motor runs much quieter than those of some of the other models we tested, too. These attachments are usually metal, sometimes with a nylon coating, and most are dishwasher safe. The heavy-duty motor powered through almost all our test batches. These are the products we considered that ultimately didn't make our top 5. This mixer can fit into small spaces and can mix up salsa, smoothies, batters, and soups in ways that the traditional hand or stand mixer can't. Recently, we used it to mix many, many batches of pizza dough for our pizza stone guide, and the mixer held up like a champ. KitchenAid representatives promise that the machine is the same as when Hobart made it, still with all-metal gears and housing, and with the same patented design. Finally, to see if the mixers could handle small batch recipes, we used them to whip only one egg white, and then just ½ cup of cream. To top it all off, Cuisinart offers many of their models in several colors and finishes. Research for this guide also included reading through articles from Good Housekeeping, Cook’s Illustrated (subscription required), Foodal, Reviews.com, and Top Ten Reviews, and combing through major retailers and Amazon for notable new models to test. When you buy through links on our site, we may earn an affiliate commission. Only the Hamilton Beach was quieter, while the KitchenAid Pro 600 was the loudest and highest pitched, and the Cuisinart 5.5-Quart Stand Mixer was loud in a grumbling-motorcycle kind of way. While stand mixers are the powerhouses, hand mixers and stick blenders are the precision tools. Although it can mix a double batch of super thick cookie dough, overloading the machine will shorten the life of the motor. "COOK & SHOOT" RECIPE PHOTO. More Buying Choices $299.99 (2 new offers) Wirecutter senior staff writer Lesley Stockton, the original author of this guide, has worked with stand mixers often during the course of an 18-year career in restaurants, catering kitchens, and test kitchens. But it couldn’t handle the thick, chunky kitchen sink cookies, and the paddle pushed all the dough up the bowl’s sides. This mixer didn’t impress us, especially compared with the Artisan. It also takes up more space and runs much louder than our top pick, and it costs more, but it’s a workhorse that’s so dependable it’s often found in professional kitchens. Size and heft: Baker Anne Gordon noted that a quality mixer should be heavy enough to handle its own force—which means it won’t rock around on the counter on a high speed setting. © var d = new Date(); var y = d.getFullYear(); document.write(y); Cuisinart Canada | All rights reserved. They offer a wide array of mixers from small, handheld stick blenders and hand mixers to 5.5-quart stand mixers. But since we started using it in 2013, we’ve never noticed any chips. It also costs more than the Artisan. We like that it’s designed so you can slide it on and off at any time while mixing. If you are looking for quick, easy clean up, this is a good alternative to a traditional mixer. But after viewing about 10 instructional videos, we came to the conclusion that using this thing involves a pretty difficult learning curve. Cuisinart Precision Master 5.5 Qt (5.2L) Stand Mixer - SM-50 Series. Anna is a mentor at Girls Write Now and a member of the Online News Association. Additional Information. The unit's tilt-back head allows for easy access to its 5.5-quart mixing bowl, while the included splash guard prevents messy countertops. The gold standard in Cuisinart mixers if you want a workhorse. Cuisinart stand mixers can have 500 watts of power, diecast metal construction, and an impressive 12 mixing speeds. Cook like a pro with this professional stainless steel cookware from Cuisinart. But a stand mixer’s extra heft and power, and bigger bowl capacity, means you can make larger, more involved recipes with less effort. $174.13 $ 174. If you don’t bake dense doughs and big batches, you’ll find the Artisan is still strong enough to do anything you need, while also being more compact and less expensive than either the 5- or 6-quart Pros. We found the smaller size to be restrictive. Her expertise builds on a lifelong career in the culinary world—from a restaurant cook and caterer to a food editor at Martha Stewart. 1 offer from $429.99. The cookie recipe we used involves more mix-ins than your usual drop-cookie dough, and several of the mixers in the testing lineup strained with the effort, including the Breville and the Cuisinart Precision Master.